The start of a sprint race is that part of the race from the firing of the gun to departure from the starting block and includes a runners first few strides.
In sprinting events, it is very essential to have an efficient
start or you'd get blown away by your competition. The importance of a good start cannot be stressed enough because it affects the smooth execution of the whole race. The faster you
accelerate at the start, the more potential and easier it is for you achieve your top-end speed.
Starting a sprint race is all about explosion of speed and power. But you do need to keep it under control. Being relaxed helps your body run efficiently and quickly at any distance.
You must also make sure you position your body in a way that ensures your hips rise to the same height each time you start. Foot positioning is also important as it enables you come out well balanced and with the greatest possible velocity.
The very first phase of the start is the "starting block phase" popularly known as "on your marks". This is where the sprinter, either on the ground or in the starting blocks has his hands just behind the starting line slightly wider than shoulder width. Both knees are bent with the knee of the back leg resting on the ground.
The second phase of the start is the "get set phase". Here the athlete
lifts the knee of the back leg off the ground, thereby elevating the hips just above the shoulders and shifting
the centre of gravity forward (leaning slightly forward). The arms are straightened with the hands supporting the runner’s weight. The back must also be straight, with the head in line with the spine to make the transition to the acceleration phase easier.
The final phase is the "go phase" where the gun goes off for the start of the race. The athlete lifts his
hands from the track swinging the arms vigorously. Thrusting his elbows as high as possible with each backward swing and with a forceful extension of both legs, drives the body forward away from the blocks and
into the running strides.
Note that keeping your body low in your opening strides will thrust you forward faster.
There are three main types of starting positions for the sprint start. The difference between these starts can be found in starting block phase. The
principle difference between these starts is basically just the distance between your front foot and back foot in the starting blocks.
The first type of sprint start is the Bunch or Bullet start. In this start,
your feet are closest together, compared to the other starts. This is where the toes of the back foot opposite the heel of
the front foot with both feet placed well behind the starting line. The
toe to toe distance is said to be
25 to 30 centimetres. Because
your feet are close
together, your legs and body are
"bunched" together. That is why it is called the bunched, or bullet
start.
The second type of sprint start is the Medium start. In this start, the knee of
the back leg is opposite the front foot. The
toe to toe distance said to be 40 to
55 centimetres. The feet are closer together than the
elongated start
but farther apart than the bullet
start. Its in the middle. That's why it is called the medium start,
because it is in between
the other two.
The last type of sprint start is the Elongated start. The sprinter
has their knee of the back leg level, or slightly
behind the front foot's heel. The
toe to toe distance is 60 to 70 centimetres. In this start, your feet
are spread out farther
than the other two. Your back leg is
stretched or elongated, behind you.
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